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Reducing the environmental impact of hotels and resorts has been an industry priority for decades. And in a world forever changed by the spread of COVID-19, addressing health and environmental concerns has become a critical aspect of hotel operations.
In today’s blog post, guest contributor Beau Peters explores how you can turn sustainability to your advantage, ensuring your guests feel safe and your reputation soars.
Topics: Hotels, Hospitality managers, Hospitality staff, Restaurants, Hospitality training
Through all the craziness of 2020, Typsy's brought you a huge variety of courses to sink your teeth into - everything from rum cocktails to infection control to diversity, equity, and inclusion.
There's so much to learn it's hard to know where to start! So to get your learning journey off on the right foot in 2021, here are Typsy's 10 most popular courses from the past year.
Topics: Hospitality career tips, Hospitality insights, Typsy updates, Hospitality training
New Year's resolutions are always a bit of a minefield. We make them because we want something in our lives to get better - but picking resolutions always seems much easier than actually sticking to them.
The truth is: following through on resolutions actually has a lot to do with the resolutions you pick! When you take a second to be thoughtful about your resolutions - professional or personal - you set yourself up for a year's worth of success. Typsy's here to tell you how.
Topics: Hospitality career tips, Hospitality insights, Hospitality training
2020 has been a heck of a wild ride. Weird and challenging... but also inspiring. Hospitality has battled hard to make it through, but you guys are still with us - upskilling, learning, ready to face new challenges every day.
So let's look back at the information you most wanted to know from Typsy Blog this year. Here are our top 10 most popular articles from 2020.
Topics: Hospitality career tips, Hospitality insights, Typsy updates, Hospitality training
Once a fringe concept within the hospitality industry, sustainability has become a hot trend as we dive deeper into the 21st century. And for good reason — in a world under the continual threat of a pandemic, sustainability is more important than ever, from both an environmental and financial standpoint.
In today’s blog post, guest contributor Beau Peters is back to talk us through how green initiatives can save you money while saving the planet.
Topics: Hotels, Hospitality managers, Hospitality staff, Restaurants, Hospitality training
