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How to boost hospitality business revenue through influencer marketing

Posted by Shane Barker on Nov 10, 2020 5:27:29 PM

Now more than ever, branching out to find creative ways to promote your business and brand is absolutely essential. The events of this year have proven that “traditional” (in other words, non-digital) marketing can’t give you the same edge and reach that social media can. Partnering with influencers is a great way to leverage yourself into more exposure and boost your revenue. 

In today’s blog post, marketing consultant Shane Barker walks us through the ins and outs of influencer marketing.

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Topics: Hospitality managers, Hospitality staff, Restaurants, Hospitality training, Bars

10 most popular hotel management apps for small hotels

Posted by James Dorian on Oct 27, 2020 3:54:38 PM

In the past, large hotels had a much easier time using management and data collection tools than smaller hotels. But this type of software is incredibly helpful for venues with a smaller staff. Luckily, as technology advances, there are more and more options for small hotels who don’t necessarily have the infrastructure to put massive software systems into place.

In today’s blog post, guest blogger James Dorian gives us his top 10 list of hotel management apps to help your small venue get big results. 

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Topics: Hospitality managers, Hospitality staff, Restaurants, Hospitality training, Bars

How to choose the right coffee beans for your cafe

Posted by Kate MacDonnell on Oct 20, 2020 12:00:00 PM

Choosing coffee beans is about more than just picking something that tastes good. In fact, there’s a lot more to coffee beans than you might think. Making an informed choice, and being able to talk about those choices with your customers, is how you take your coffee to the next level and provide an awesome guest experience every day. 

To talk us through it, guest contributor Kate MacDonnell writes about the different factors that influence coffee bean taste, price, and sourcing, so you can make the best decision for your venue.

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Topics: Hospitality managers, Hospitality staff, Restaurants, Hospitality training, Bars

How to become a hospitality manager

Posted by Kacey Bradley on Oct 13, 2020 12:00:00 PM

Hospitality is a great industry for a flexible lifestyle, but it can also be a place to develop an amazing, fulfilling career. All jobs have their ups and downs, but hospitality management is one of those jobs where you have a chance to make a difference to someone’s life in a real, meaningful way.

So if you’re working in hospitality and wondering how you can take the next step for your career, we’re here to guide you through your options. Guest contributor Kacey Bradley joins Typsy Blog with these awesome tips for kicking your hospitality career into high gear.

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Topics: Hospitality career tips, Hotels, Hospitality managers, Hospitality staff, Restaurants, Hospitality training, Bars

What's the difference between up-skilling, multi-skilling, and cross-skilling?

Posted by Mackensie Freedman on Oct 1, 2020 12:00:00 PM

What is the difference between up-skilling, multi-skilling, and cross-skilling? They all describe ways of expanding your skill set, but each has a distinct and specific purpose that can help you get ahead in different ways.

In today’s blog post, we’re looking at what these mean, how you can use them, and some top tips for developing professional skills.

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Topics: Hospitality career tips, Hotels, Hospitality insights, Hospitality managers, Hospitality staff, Restaurants, Hospitality training, Bars