Hospitality career tips
Typsy chats with... Devin Loong, coffee expert
Devin Loong shares industry insights and tips for up-and-coming baristas.
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Hospitality operations
Cost of sales: the importance of costing individual menu items
Costing individual menu items can be a crucial part of analyzing your global food cost. Mike Walmsley explains why.
Mike Walmsley
Mar 4, 2020
Hospitality career tips
Typsy chats with... Alicia Brown, leadership and management expert
Alicia Brown shares her top tips for how to be a great leader in a hospitality business.
Mackensie Freedman
Feb 28, 2020
Hospitality marketing
Gastro-tourism: a hotelier's guide to a delectable travel trend
Here are some ideas for hoteliers on how to take advantage of the gastro-tourism trend.
Kacey Mya
Feb 25, 2020
Hospitality marketing
5 reasons why you should be making the most of music in your venue
It can be hard to choose music for your venue, but it's worth some thought. Here's why.
Mackensie Freedman
Feb 19, 2020
Hospitality marketing
Big Data – The Magical Words in the Hotel Industry
If you want to increase your revenue, start by analyzing your data and understand what your guests are looking for when staying at your hotel.
Karan Iyer
Feb 5, 2020