THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
Rob Wilson explains how Toast Ale is helping to reduce food waste and its environmental impact by turning bread waste into award-winning craft beer!
Across the globe, we waste 1.3 billion tonnes of food per year. Take a look at what breweries like Toast Ale are doing to reduce food waste.
Want to learn more about beer? Explore our handy list of the best beer websites and resources, and impress your boss during your next shift behind...
The hospitality industry is growing rapidly and needs qualified workers. Succeed in your business by knowing important statistics about hospitality.
Danielle Gjestland, owner of the award-winning restaurant Wasabi, talks about the importance of challenging yourself as a hospitality business owner.
From social enterprises to cafes highlighting the gender pay gap, check out these 5 exciting projects empowering women in hospitality.