THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
Need a way to communicate news to customers, offer deals, and even collect useful data? E-newsletters are a great way to do this. Gigi Baker explains.
Picky eaters are sometimes difficult to serve, but making them feel welcome in your venue can be incredibly rewarding. Jessica Romero explains how.
Upselling wine takes a certain finesse, but getting it right can be very rewarding. Rebecca Siggers explains how.
Being unexpectedly understaffed is stressful, but it doesn't have to be a bad time. Read on for best-practice strategies to help the team manage.
Looking for the next big hospo-tunity? Travel bubbles can be a game-changer for post-COVID operations. Read on to learn how.
Wil Slickers, host of the popular Slick Talk podcast, talks post-pandemic hospitality and tourism, marketing, and what guests really want.