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Businesses can’t do it all themselves. Nor should they try.
Many businesses want to internalize every function of their operation. This business model requires hiring new staff and continuously training employees. Last - but certainly not least - it requires a significant financial investment.
In this blog post, guest blogger Lidia Staron explores four services hotels should look to outsource to save budget and focus on primary business operations.
Topics: Hospitality operations, Hotels, Hospitality managers
It’s not uncommon for hospitality employees to experience times of stress, especially during busy seasons. But, the COVID-19 pandemic wreaked havoc on the industry, and the virus hasn’t subsided the way many people expected and hoped for at this point.
On top of that, the holiday season is just around the corner. Though the pandemic is still lingering, many people want to get out and return to a sense of normalcy, so more people might be traveling over the holidays.
So, what can you do to keep your employees motivated during stressful times?
Topics: Health and wellbeing, Hotels, Hospitality managers, Restaurants
The hotel industry is the pinnacle of customer service. Hotels compete within the industry by providing excellent facilities and top-tier guest services. With the booming home-sharing market rising as a competitor, hoteliers are looking for ways to improve now more than ever.
In this blog, Emily Burton presents five tips to help you improve in the hotel industry.
Topics: Hospitality operations, Hotels, Hospitality managers
Failure at a new food business, no matter how small, can be heartbreaking. The causes of failure can be multiple or a single significant problem, but it is crucial to understand why a particular restaurant fails.
Guest blogger Damon Shruaner discusses why certain logistics have been accurately pinned down to help new hotel restaurants succeed.
Topics: Hotels, Hospitality managers, Restaurants, Bars
Like many industries over the past two years, hospitality has been hit hard with COVID-19 restrictions. But, as the world continues to open up, the industry is beginning to see a drastic increase in holidaymakers. Although this is a massive positive for venues all 'round, hotels are seeing a concerning shortage in key departments including housekeeping.
In this blog post, we explore five housekeeping tools that will ease the pressure on staff, revolutionize your housekeeping department, and provide your team with consistency and clarity on a day-to-day basis.
Topics: Hospitality operations, Hotels, Hospitality managers, Hospitality training
