Hotels
Gin 101 – The basics
Learn your gin basics with our Gin 101 guide. From its fascinating history to the classic cocktails the spirit is enjoyed in – we've got you covered!
THE TYPSY BLOG
Hospitality training & management blog
Unlock practical insights and expert guidance to elevate your hospitality business. From effective staff training to optimizing operations, learn how to enhance every aspect of your establishment.
TYPSY
Hospitality courses & training online. Earn hospitality badges with Typsy.
Typsy has over 2,000 lessons in a growing online video library and it's all contained on a purpose-built platform.
Hotels
6 signs your staff training isn't working
Investing in staff training has proven to be valuable. However it's frustrating when it's not working. Recognize these signs to help restructure your...
Glennise Pinili
Nov 14, 2017
Hotels
New course: Food safety and hygiene with Alastair McLeod
In our new course for back of house professionals, chef Alastair McLeod explains food safety and hygiene standards in professional kitchens. Take a...
Ivana Rnjak
Nov 7, 2017
Hotels
Hospitality training statistics you need to know
The hospitality industry is growing rapidly and needs qualified workers. Succeed in your business by knowing important statistics about hospitality.
Emily Tatti
Oct 25, 2017
Hospitality operations
How to handle a food poisoning accusation
What course of action should you take when your cafe or restaurant has been accused of causing food poisoning? Find out here.
Ivana Rnjak
Oct 18, 2017
Hospitality operations
How do health inspections work?
Is your restaurant selected for a public health inspection, don't panic? Learn what health inspectors are looking for and pass with flying colors.
Emily Tatti
Oct 2, 2017