<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=841010339352500&amp;ev=PageView&amp;noscript=1">

THE TYPSY BLOG

Hospitality training & management blog

Unlock practical insights and expert guidance to elevate your hospitality business. From effective staff training to optimizing operations, learn how to enhance every aspect of your establishment.
TYPSY

Hospitality courses & training online. Earn hospitality badges with Typsy.

Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.

Hospitality career tips

Creating and maintaining good workplace culture

It's easy to overlook, but negative workplace culture can be a business's undoing. Mike Walmsley explains how to identify, and repair, workplace...

Hospitality operations

Got milk? The pros and cons of plant-based milks

Looking to switch things up? Samantha van Zweden walks us through the pros and cons of the most common and popular plant-based milks available today.