THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
Learn how to introduce sake to your restaurant menu. Join Yoshihiro Sako in our latest online course, and get your customers excited about sake.
Get to know the main wine regions of France with this helpful beginner’s guide, and learn how to wax lyrical about terroir.
This resource is a must read for all restaurant managers. Prevent your customers from getting sick by learning what causes food poisoning.
The first thing to remember when planning your new restaurant concept? An idea is not a concept! Make sure you take this expert advice on board.
Improve your sake knowledge in this online course with Yoshihiro Sako. You'll learn all about brewing, serving and sake food pairing.
Keeping millennials in the hospitality industry can be a difficult task. So what can you do to make your workplace more attractive to younger workers?
