THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
Calling all pastry fans! Kay-Lene Tan, award-winning head pastry chef, chats with Typsy on all things pastry - including tips for your home...
New to the world of espresso? Expert barista Hugh Kelly's got your back with this course covering all the coffee fundamentals you need to know.
Getting ready to reopen your hospitality venue? Typsy's got the lowdown on everything you need to know about your obligations after COVID-19.
Wherever your hospitality ambitions lie, Typsy's helping you take the next step forward with essential qualifications to help you achieve your goals.
6 reasons to embrace your potential, and your hospitality community, through video-based training.
Alejandro Francino chats with Typsy about the skills and challenges involved with front desk upselling.
