THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
This week we released our bartending for beginners courses with Charlie Ainsbury. We also published an exclusive live talk from Adam Ferrier to...
All restaurants have a culture, whether they know it or not. So what can you do to create happier workers and a positive restaurant environment?
You can't underestimate the importance of training in the hospitality industry. But how can you measure if your employee training is actually working?
Here's a quick wrap up of Typsy's newest hospitality courses, resources and live broadcasts. Don't miss our American whiskey courses with Dustin...
You've introduced an online employee training program in your hospitality business. Great! Now how can you improve staff engagement?
This week on Typsy, we released our beer basics courses with Kirrily Waldhorn. We also published a resource on building a learning culture in your...