Hotels
How to talk about wine like a pro
If you're not that confident when it comes to talking about wine in your job, these key basics will help you get started.
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Hospitality operations
To tip or not to tip?
Is the culture of tipping hospitality workers a good or bad thing? We had a look at the arguments for and against.
Ivana Rnjak
Oct 17, 2016
Hospitality marketing
Talking events planning, with Georgie Kay
We talked to Georgie Kay who runs Georgeous, an events and styling company that specializes in organizing weddings, corporate events and private...
Michael McKay
Oct 12, 2016
Typsy updates
That's a wrap – #TypsyLive16
If you missed our live event for the hospitality industry last week, now is your chance to catch up! Here is a recap of Typsy Live – Hospitality...
Ivana Rnjak
Oct 12, 2016
Hotels
How to offer luxury service on an economy budget
While you may not be able to offer guests expensive extras at your hotel, there are simple ways to upgrade your service from economy to first class.
Ilona Wallace
Oct 10, 2016
Hospitality marketing
Talking all things booze, with Dustin Haarstad
Dustin Haarstad is a bartender and founder of the consulting business Blind Tiger Cocktail Company. We asked him for some advice on cocktails and...
Michael McKay
Oct 6, 2016