THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
How can you integrate online learning into the classroom at your hospitality school? We explore the most common examples of digital education.
Learn cocktail making techniques in our online course with Charlie Ainsbury, who is one of the most respected bartenders in Australia.
All restaurants have a culture, whether they know it or not. So what can you do to create happier workers and a positive restaurant environment?
Need some inspiration for your hospitality business? Watch Adam Ferrier's Typsy Live talk, where he shares fantastic examples of innovation in the...
With an increase in sexual assault & harassment in bars, clubs and pubs, we looked at some initiatives in place to make alcohol-serving venues safe...
You can't underestimate the importance of training in the hospitality industry. But how can you measure if your employee training is actually working?