THE TYPSY BLOG
Typsy has over 1500 lessons in a growing online video library and it's all contained on a purpose-built platform.
Hospitality is a stressful industry. That's why we trawled the web looking for the best habits that will help you de-stress your life.
We spoke to Eli Feldman, the founder of Clothbound, about creating a culture of storytelling in your restaurant.
A trend to be more kind to the environment has emerged in the restaurant industry. Here are some cool ways restaurants are implementing...
We spoke to Young Waiter of the Year winner Brooke Adey about reading your customers, being authentic, and learning new skills every day.
We shot a special little video for Upside the other day. Here's what happened behind the scenes.
A lot of wine resources are often snobby and dry. Here are some non-snobby resources for young servers who want to improve their wine knowledge.