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Kate Lawson

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What you need to know before opening a restaurant

Posted by Kate Lawson on Jan 4, 2019 9:30:00 AM

Perhaps it's been on the back burner for a while or you suddenly had the spark over a fantastic meal at your favorite restaurant, either way, you've decided to open your own restaurant. You've seen plenty of them rise from nothing so surely you can do it too?

But jumping in head first is probably not your best option especially when 23% of restaurants fail in the first year of operation. Not very rosy, is it?

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Topics: Hospitality operations, Hospitality managers, Restaurants