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Welcome to the Typsy Blog

New mentor session: Reif Othman, world-class chef

Posted by Emily Marr on Nov 14, 2018 4:07:10 PM

In our mentor sessions, you can join hospitality industry leaders as they give a behind the scenes tour of their careers.

This week we are pleased to announce the release of Reif Othman's mentor session - Making the cut in the kitchen. Follow Reif on his journey to become one of the most sought-after chefs in the world.

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Topics: Typsy news, Tips for front of house, Tips for back of house, Hospitality career advice

Creative ways to increase your hotel social media following

Posted by Serena Dorf on Nov 13, 2018 3:31:04 PM

Would you like to have more guests in your hotel, B&B, or inn? Would you like to boost your hospitality revenue? Or maybe you need to increase your brand awareness to stand out from the fierce hospitality competition?

If you answered yes to any of these, it's time to engage your followers on social media networks.

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Topics: Tips for hospitality managers, Tips for owners, General marketing, Content marketing, Social media

Mental health in hospitality - tips with Ruth Langley

Posted by Emily Marr on Nov 9, 2018 4:45:00 PM

Ruth Langley is a hospitality people specialist, training manager at Scarf and the Course Designer here at Typsy. She has worked in various restaurant and hotels, headed the operations team for a London event catering company and managed the training and marketing departments for a group of Melbourne event venues.

As Course Designer she gets to work with inspiring individuals on a daily basis, plus travel the world to film our lessons and courses that are available on the Typsy website. 

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Topics: Hospitality interview, Tips for hospitality managers, HR for hospitality venues, Wellbeing for hospitality

Do restaurants need to invest in quality food photography?

Posted by Ester Brierley on Nov 7, 2018 11:00:00 AM

When we cannot describe something using words, pictures are the best solution. Quality food photography can significantly improve your branding and marketing, attracting new customers and increasing your sales. Food photography appeals to the emotions of your customers, making them want to taste your food, and usually, people don’t ignore such desires.

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Topics: Tips for hospitality managers, Tips for owners, Reputation management, General marketing, Content marketing, Social media

Six of the most haunted restaurants in the world

Posted by Emily Marr on Oct 31, 2018 3:30:00 PM

Happy Halloween! This annual event originated with the ancient Celtic festival of Samhain when people would dress up in costumes and light bonfires to ward off ghosts. Today, Halloween is celebrated with trick-or-treating, costumes, pumpkin carving and more. But the essential ingredient – ghosts – hasn’t vanished.

For some, these chilling apparitions don’t disappear at the stroke of midnight. In fact, quite a few restaurants around the world have some chilling tales which will see your skin crawling no matter what time of the year.

Read on if you dare.

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Topics: Hospitality trends, Hospitality inspiration

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